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Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible

Job Description

Uncle Mike's Food Emporium is a well-established food retailer that offers a variety of high-quality food products to its customers. Known for its commitment to fresh ingredients and excellent customer service, the Emporium has built a strong reputation within the community. Among its many offerings, the bakery section stands out as a favorite destination for customers seeking freshly baked goods and specialty treats. The Emporium prides itself on maintaining a welcoming atmosphere and delivering products that consistently meet the highest standards of taste and quality. As part of its ongoing growth and service improvement, Uncle Mike's Food Emporium is looking... Show More

Job Requirements

  • A high school diploma is typically required
  • previous experience in bakery management or a similar role is beneficial
  • knowledge of baking techniques and industry trends
  • strong leadership and interpersonal skills
  • excellent organizational and time-management abilities
  • customer-focused with strong communication skills
  • basic knowledge of computer applications for administrative tasks

Job Qualifications

  • A high school diploma is typically required
  • previous experience in bakery management or a similar role is beneficial
  • knowledge of baking techniques and industry trends
  • strong leadership and interpersonal skills
  • excellent organizational and time-management abilities
  • customer-focused with strong communication skills
  • basic knowledge of computer applications for administrative tasks

Job Duties

  • Hire train and supervise bakery staff
  • schedule and coordinate work shifts
  • foster a positive and productive work environment
  • monitor and manage inventory levels of finished products
  • order supplies and ingredients as needed
  • implement systems to minimize waste and control costs
  • ensure excellent customer service by training staff
  • address customer inquiries concerns and feedback
  • maintain a welcoming and clean bakery environment
  • ensure compliance with health and safety regulations
  • adhere to food handling and sanitation standards
  • stay informed about industry trends and regulations

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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