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Job Overview
Compensation
Hourly
Range $17.25 - $23.50
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Job Description
The hiring establishment is a retail store with a dedicated bakery department, committed to providing high-quality bakery products to its customers. This company values fresh merchandise, excellent customer service, and efficient department management. They pride themselves on maintaining compliance with safety, sanitation, and governmental regulations, while fostering positive employee relations and operational excellence. The bakery department is an integral part of their retail operation, offering a variety of baked goods including commercial breads like Stroehman and Maier's, as well as a private label selection.
The role of Bakery Manager is a pivotal leadership position responsible for directing and su... Show More
The role of Bakery Manager is a pivotal leadership position responsible for directing and su... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bakery or retail management preferred
- Ability to lift up to 50 pounds
- Strong math skills for inventory and sales tracking
- Ability to work flexible hours, including weekends
- Dexterity for bagging and packaging bakery products
- Compliance with all company policies and government regulations
Job Qualifications
- Strong communication skills
- Experience in bakery management or related supervisory role
- Ability to train and supervise employees
- Knowledge of inventory control and merchandising
- Skill in cake decorating
- Understanding of safety and sanitation policies
- Ability to maintain records and reports accurately
Job Duties
- Responsible for following merchandising plans for the department
- Responsible for ordering to maintain inventory control and ensure freshness and product quality
- Responsible to order and maintain asset control of commercial bread while ensuring freshness and product quality
- Enforce and follow all policies regarding receiving, dating, and restocking to ensure product rotation
- Participate in shrink control
- Effectively schedule and supervise department employees
- Maintain and ensure compliance with company policies related to safety and sanitation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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