Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $24,000.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Team member discount
Early Earn Wage Access
401K contribution
company match
Financial Wellness Program
Personal time off
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Discounts on pet insurance
Discounts on daycare
Discounts on event tickets
Job Description
The Fresh Market is a leading specialty grocery retailer committed to making everyday eating extraordinary for its guests. With a strong emphasis on quality, freshness, and exceptional customer service, The Fresh Market provides a unique shopping experience that sets it apart in the grocery retail sector. Dedicated to offering premium products ranging from fresh produce and artisanal cheeses to specialty bakery items and convenient meal solutions, The Fresh Market is a destination where customers can discover ingredients and prepared foods that inspire creativity in the kitchen and delight their taste buds.
As a company, The Fresh Market fosters a ... Show More
As a company, The Fresh Market fosters a ... Show More
Job Requirements
- Must be at least 18 years old
- willingness to work a flexible schedule including weekends, days, evenings, and holidays
- three years of management experience in grocery retail, restaurant, baking, or culinary experience
- ability to read, understand, and follow planograms, layouts, and schematics of the department for merchandising
- working knowledge of Microsoft Office
Job Qualifications
- Three years of management experience in grocery retail, restaurant, baking, or culinary experience
- ability to read, understand, and follow planograms, layouts, and schematics of the department for merchandising
- working knowledge of Microsoft Office
- strong leadership and communication skills
- customer service orientation
- ability to work in a fast-paced environment
Job Duties
- Greet guests and proactively assist them in a friendly manner with accurate and timely service
- making recommendations and accommodating requests
- managing order guides, ordering deadlines, reducing shrink, and damage
- properly receiving and stocking goods following rotation standards
- handle, slice, and prepare a variety of specialty breads, pastry items, and convenient meal solutions
- direct teams to handle, properly receive, stock, and merchandise goods according to company standards
- engage, motivate, coach, and train team members on-the-job and through internal training platforms to provide excellent guest service in a safe and secure manner
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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