
Job Overview
Compensation
Type:
Hourly
Rate:
Range $22.00 - $23.50
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Career advancement opportunities
Job Description
85°C Bakery Cafe is a renowned global bakery and beverage retail business founded in 2004. It has become a culinary phenomenon recognized by major media outlets such as TIME, CNN, NPR, and the Travel Channel. With over 1,000 stores worldwide and publicly traded in Taiwan, 85°C Bakery Cafe is dedicated to providing five-star quality pastries and drinks at an affordable price. Known for blending traditional baking techniques with innovative flavors, the company has created a unique cafe experience that appeals to customers seeking high-quality, delicious baked goods and beverages in a welcoming atmosphere.
As a prominent leader in th... Show More
As a prominent leader in th... Show More
Job Requirements
- High school diploma or equivalent
- Previous retail or food service management experience preferred
- Ability to manage multiple tasks in a fast-paced environment
- Strong leadership and interpersonal skills
- Excellent communication and organizational skills
- Willingness to work flexible hours including weekends and holidays
- Ability to stand and move for extended periods
Job Qualifications
- High school diploma or equivalent
- Previous retail or food service management experience preferred
- Strong leadership and interpersonal skills
- Ability to manage multiple tasks and work in a fast-paced environment
- Excellent communication and organizational skills
- Basic computer proficiency
- Customer service-oriented mindset
Job Duties
- Take essential responsibility for the business performance of their respective stores
- Ensure sales profitability through service excellence and lean operation
- Prepare periodic report, to include sales control, employee scheduling, etc.
- Organize and supervise the employee shifts
- Participate in management and personnel meetings
- Check stock levels and order supplies and materials
- Maintain high standards of quality control, hygiene, and health & safety
- Perform additional duties at store when circumstances dictate
- Cross-train in departments including bread, cake, POS, and bar
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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