
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Standard Hours
Benefits
weekly pay
Free membership
generous time off
Vacation leave
Personal Leave
holiday leave
sick leave
Bereavement leave
Jury duty leave
Medical Plans
Health savings account
Dental plans
vision plan
Flexible spending account
401(k) plan with Company Match
Job Description
BJ's Wholesale Club is a leading membership-only warehouse club that operates over 235 clubs and eight distribution centers across the United States. With a team of more than 34,000 members, BJ's Wholesale Club is committed to supporting its communities by providing outstanding service and convenience. The company offers a collaborative and inclusive environment where all team members can learn, grow, and be their authentic selves. BJ's Wholesale Club empowers its workforce with opportunities for development, superior benefits, and a strong company culture focused on inclusivity and excellence. They emphasize teamwork, ethical decision-making, and a positive work atmosphere that celebrates contributions... Show More
Job Requirements
- high school diploma or equivalent
- valid ServSafe Food Safety Certification
- strong communication skills
- ability to stand and move frequently
- able to lift up to 30 pounds regularly
- able to work in temperature-variable environments
- willingness to adhere to safety and sanitation regulations
Job Qualifications
- 2+ years of experience in bakery operations, retail, or food production
- strong knowledge of bakery production processes and food safety guidelines
- ability to analyze data and process improvements
- detail-oriented and strong organizational skills
- proficiency in basic computer applications
- must be at least 18 years of age
- must maintain all training and certifications
Job Duties
- lead bakery department operations
- manage inventory proactively
- demonstrate full proficiency in bakery production
- ensure accurate item labeling
- analyze production and sales data
- maintain sanitation and safety compliance
- report operational concerns
- execute proper product rotation
- conduct quality and date checks
- execute seasonal promotion initiatives
- support club-wide inventory and shrink control
- perform routine case inspections
- assist with receiving and inspection
- support inventory audits
- monitor product quality
- maintain regular attendance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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