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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $23.00 - $31.00
Work Schedule
Standard Hours
Benefits
Dental Insurance
Military leave
401(k)
Disability insurance
Paid jury duty
Paid sick time
Vision Insurance
Parental leave
Life insurance
Health Insurance
Adoption assistance
Paid Time Off
Family leave
Job Description
Sam's Club, a subsidiary of Walmart, is a leading membership-only retail warehouse club that offers a wide range of products and services designed to provide its members unbeatable prices and quality items. As part of the Walmart family, Sam's Club is committed to creating a work environment that fosters inclusivity, integrity, and continuous growth. This company emphasizes a culture where associates are respected, valued, and encouraged to develop their talents while contributing to delivering outstanding service for their members. Sam's Club operates across numerous locations in the United States, including the Miramar, FL location where this position is available. The... Show More
Job Requirements
- Six months experience in bakery production or six months supervising a team
- Must be 18 years or older
- Successful completion of all required job training and assessments
- Ability to work in a fast-paced retail environment
- Strong interpersonal and communication skills
- Willingness to uphold safety and sanitation standards
- Knowledge of food safety practices preferred
Job Qualifications
- Minimum of 6 months experience in bakery production or supervising a team
- Knowledge of bakery production including decorating
- Supervisory experience with associates
- Food handler certification preferred
- Strong communication and leadership skills
- Ability to use digital tools to support business operations
- Commitment to upholding company values and member service standards
Job Duties
- Supervises the bakery team to achieve business goals and contribute to club success
- Communicates department goals and executes company programs
- Maintains in-depth knowledge of bakery operations, product specifications and seasonality
- Ensures compliance with quality, inventory, safety, and sanitation standards
- Shares expertise and trains bakery associates on production and product knowledge
- Utilizes digital tools to plan sales, manage production and improve customer experience
- Maintains operational excellence including cleanliness, staffing, inventory audits, and merchandise display
- Develops and implements processes in collaboration with other managers and associates
- Promotes compliance with company policies, ethics and integrity
- Leads and supports team through effective communication, mentoring and adapting to change
- Creates a workplace culture of respect, inclusion and belonging
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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