Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $23.00 - $31.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
stock purchase
Paid Time Off
Disability insurance
Job Description
Sam's Club is a leading membership-only retail warehouse club that provides a wide range of products and services to its members. Known for its commitment to delivering quality merchandise at competitive prices, Sam's Club operates numerous locations across the United States, catering to both individual consumers and small businesses. The company emphasizes a culture of respect, integrity, and customer service, striving to create a positive shopping experience for its members and a supportive, inclusive work environment for its associates. Sam's Club offers competitive pay and comprehensive benefits to its employees, fostering career growth and ongoing education through programs such as... Show More
Job Requirements
- must be 18 years of age or older
- successful completion of all job required trainings and assessments
- meet minimum 6 months experience in bakery production or supervising a team
- availability to work at the specified location
- compliance with company drug-free workplace policy
Job Qualifications
- 6 months experience in a bakery production department or 6 months experience supervising a team
- bakery production skills including decorating
- experience supervising associates
- food handler certification preferred
- strong leadership and communication skills
- ability to utilize digital tools for business decisions
Job Duties
- Supervise the bakery team to meet business goals and deliver departmental success
- Maintain in-depth knowledge of bakery operations, product specifications, and seasonal products
- Ensure compliance with quality, safety, sanitation, and regulatory standards
- Utilize digital tools and handheld technology to drive sales and improve member experiences
- Oversee inventory management, production planning, and merchandising according to company standards
- Train and develop associates to enhance skills and career growth
- Foster a culture of respect, integrity, and teamwork in the bakery department
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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