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Festival Foods

Bakery Evening Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $24.00
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Benefits

associate discount
weekly pay
Premium pay on Sundays and holidays
Two-Week Advanced Scheduling
Vision Insurance
Dental Insurance
Paid parental leave
Fitness reimbursement program
Employee assistance program
401(k) retirement plan

Job Description

Festival Foods is a well-established Wisconsin-based grocery chain renowned for its commitment to community service and delivering exceptional value and service to its customers. Operating over 40 full-service supermarkets throughout the state of Wisconsin, Festival Foods has cultivated a reputation for excellence and a culture that puts people first—both customers and associates alike. The company is deeply invested in fostering a positive work environment supported by a comprehensive range of benefits and development programs for its team members. As a business rooted in local communities, Festival Foods actively contributes to community betterment while maintaining a strong focus on quality, convenience,... Show More

Job Requirements

  • Ability to stand, bend, stoop, and kneel for extended periods
  • capability to lift up to 50 pounds occasionally
  • availability for evening shift work
  • excellent oral and written communication skills
  • teamwork and collaboration skills
  • commitment to food safety and quality standards

Job Qualifications

  • High school diploma or equivalent
  • previous bakery or food service experience preferred
  • strong communication and leadership skills
  • customer service orientation
  • knowledge of bakery and pastry operations
  • ability to train and develop team members
  • understanding of food safety standards

Job Duties

  • Lead and support bakery team in the absence of bakery manager
  • reinforce company culture and guest service standards
  • provide excellent guest service and handle guest inquiries
  • onboard and train new evening bakery clerks and cleaners
  • monitor sales floor, prep area, cooler and freezer conditions
  • assist guests with orders and product location
  • maintain food safety logs and replenish supplies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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