Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $79,500.00 - $99,800.00
Work Schedule
Standard Hours
Benefits
Competitive wages
Paid Holiday Leave
Premium Pay For Holiday Work Hours
Generous Paid Time Off
medical care
dental care
Vision care
Life insurance
AD&D insurance
Employee assistance program
401k Retirement Plan
Paid training
Staff purchase discount
Subsidized staff meal
Birthday Cake
Long Service Award
Staff Recreation Activity
Job Description
T&T Supermarkets is a leading Asian grocery store chain that has proudly served as Canada’s favorite for over 30 years. With a strong reputation for quality products and an extensive selection of authentic Asian foods, T&T Supermarkets has become a household name for customers seeking unique grocery items and exceptional service. In recent years, the company has embarked on an exciting expansion into the United States market, marking a significant milestone in its growth strategy. This expansion includes the opening of multiple new store locations across the U.S., including the flagship store launched in 2024 in Bellevue, Washington. Spanning 76,000... Show More
Job Requirements
- Minimum 5 years of relevant experience
- at least 3 years in a supervisory role
- bakery experience preferred
- strong communication skills in English
- proficiency in Cantonese and/or Mandarin is an asset
- basic understanding of profit and loss control
- proficient in Microsoft Office applications
- knowledge of workplace health and safety practices
- ability to lead and motivate a team
- attention to detail and organizational skills
- positive and proactive attitude
- job commitment and reliability
Job Qualifications
- Minimum 5 years of relevant experience, including at least 3 years in a supervisory role
- bakery experience preferred
- solid knowledge of bakery products, display, promotion, and packaging techniques
- strong people management skills with the ability to lead, train, and motivate staff
- excellent communication skills in English
- proficiency in Cantonese and/or Mandarin is an asset
- great interpersonal and customer service skills
- a positive, proactive, and self-motivated attitude
- strong organizational and problem-solving abilities
- detail-oriented and results-driven
- basic understanding of profit and loss control and the ability to interpret sales and market data
- proficient in Microsoft Office applications Excel, Word, Outlook
- familiar with tools and equipment relevant to bakery operations
- able to interpret product labels accurately
- knowledge of workplace health and safety practices
- demonstrates job commitment, reliability, and strong attendance
- complies with company policies and standards
Job Duties
- Supervise daily operations and staff performance in the bakery department to achieve sales and service goals
- ensure high product quality, food safety, freshness, and cleanliness while strictly following FIFO and hygiene standards
- provide coaching, on-the-job training, and guidance to team members
- ensure fair task distribution and checklist execution
- manage product ordering, pricing accuracy, inventory control including cooler/freezer
- coordinate with the merchandising team
- set up attractive displays for special events and holidays
- ensure all bakery items are properly labeled, packaged, and presented
- conduct quality checks and monitor equipment, tools, and safety compliance in the department
- maintain and update product pricing and UPC labels according to company guidelines
- deliver excellent customer service by greeting with enthusiasm, addressing concerns, and building rapport
- lead by example through hands-on involvement and promote a positive, inclusive team environment
- fulfill any additional responsibilities as assigned by superiors, contributing to the overall efficiency and success of the department
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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