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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $19.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
flexible schedule
Training and Development
Employee Discounts
safe work environment
Job Description
The hiring establishment is a reputable bakery and coffee/juice bar known for delivering high-quality baked goods and exceptional customer service within a friendly and efficient environment. This bakery prides itself on offering a variety of fresh bakery products, including pastries, cakes, and beverages such as coffee, espresso, smoothies, and juices, catering to a diverse clientele that values quality and excellent customer experiences. Operating with a commitment to food safety, sanitation, and customer satisfaction, the bakery is a community favorite spot that combines a warm atmosphere with professional service. The company operates on a regular part-time basis, offering competitive wages ranging... Show More
Job Requirements
- High school diploma or GED
- Food handlers certificate from ServSafe or ANSI compliant organization
- 18 years or older
- Ability to follow directions and established procedures with attention to detail
- Ability to prioritize tasks effectively in a fast-paced environment
- Flexibility to work nights, weekends, and holidays
- Clear and effective written and verbal communication skills
- Capability to work independently and as part of a team
- Basic math skills
- Proficiency in conversational English
- Bilingual skills preferred
Job Qualifications
- High school diploma or general education degree (GED)
- Food handlers certificate (ServSafe or ANSI compliant organization)
- 18+ years old
- Ability to follow directions and established procedures with attention to detail
- Ability to effectively prioritize competing tasks in a fast paced, evolving environment
- Ability to work a flexible schedule including nights, weekends, and holidays as needed
- Clear and effective communication style, both written and verbal
- Team-player who can also work independently with minimal supervision
- Basic math skills
- Conversational English skills required when working with customers
- Bilingual proficiency preferred
Job Duties
- Provide excellent customer service
- address the needs of customers and answer their questions in a timely and effective manner
- Accurately operate bakery cash register
- Acquire and maintain thorough knowledge of bakery menu, products, and services
- Take orders with attention to detail including preferences for dairy, vegetables in juice orders, cake and pastry orders
- Communicate and consult with baking and decorating staff on special order capabilities, design possibilities, and production requirements
- Prepare and serve hot and cold beverages such as coffee, espresso, blended drinks, juice, and smoothies
- Maintain a clean and well-stocked self-serve beverage station
- Maintain proper and accurate signage in display cases
- Assist with packaging, pricing, and merchandising bakery products
- Organize, rotate, and stock workstation and department supplies
- Clean and sanitize work areas, utensils, and equipment
- Operate equipment including register, espresso machine, bagel toaster, and bread slicer
- Answer phones and pages promptly and courteously
- Follow and comply with established procedures including Weights and Measures, health and sanitation, and safe work practices
- Immediately report safety hazards and violations to supervisors
- Perform opening, mid, and closing duties as assigned
- Work all scheduled shifts and attend required trainings and meetings
- Other duties as assigned by supervisors
Job Qualifications
Experience
No experience required
Job Location
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