
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $29.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Cardenas Markets is a renowned supermarket chain that prides itself on its commitment to integrity, respect, and collaboration. As a business deeply rooted in serving diverse communities, Cardenas Markets values smart, driven individuals who share a united purpose of serving one another. The company fosters a supportive environment that encourages professional, personal, and financial growth for its employees. With a team-oriented culture, employees at Cardenas Markets work alongside talented colleagues dedicated to making a positive difference in their communities. The culture is centered on shared values that not only define how they work but also drive the overall success and... Show More
Job Requirements
- Valid Food Handlers Card
- basic knowledge of baked products and standard baking production equipment
- ability to perform advanced baking methods
- ability to multitask effectively
- excellent communication skills
- ability to lift up to 25 lbs and occasionally up to 50 lbs
- ability to stand and walk continuously throughout shift
- customer service and retail experience desirable
Job Qualifications
- Valid Food Handlers Card
- customer service and retail experience desirable
Job Duties
- Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
- organize products in display case and tables while ensuring fully-stocked cases
- support team with baking various breads, cookies, and desserts, including pan dulce
- effectively communicate with management and baking team in order to fulfill and address any issues or needs requested by guests and other employees
- conduct inventory on a regular basis to ensure proper levels
- maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
- stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items
- work with various professional bakery equipment, including heat sources, mixers, and blenders
- take food orders in person and by telephone
- all other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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