Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $29.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Employee Assistance Programs
Job Description
Cardenas Markets is a reputable grocery retail company known for its commitment to quality, customer service, and community engagement. The company operates numerous stores that provide a diverse range of products catering to Hispanic and Latino communities, with a special focus on fresh produce, bakery items, and authentic cultural foods. Cardenas Markets thrives on shared values such as absolute integrity, respect, and collaboration, creating a work culture that fosters teamwork, inclusion, and personal growth. The company prioritizes hiring smart, highly driven individuals who are united in their purpose to serve one another and the customers they engage with. As an... Show More
Job Requirements
- Ability to lift up to 25 lbs and occasionally lift up to 50 lbs
- ability to multitask in a fast-paced environment
- basic knowledge of baked products and standard baking production equipment
- strong communication skills
- ability to work collaboratively in a team setting
- previous experience in customer service or retail preferred
- possession of a valid food handlers card
Job Qualifications
- Valid Food Handlers Card
- customer service and retail experience desirable
Job Duties
- Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
- organize products in display case and tables while ensuring fully-stocked cases
- support team with baking various breads, cookies, and desserts, including pan dulce
- possess knowledge of basic baked products such as cakes, breads, cookies, pan dulce, special order cakes, and standard baking production equipment
- perform advanced baking methods and multitasking
- effectively communicate with management and baking team to fulfill and address any issues or needs requested by guests or other employees
- conduct inventory on a regular basis to ensure proper levels
- maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
- stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items
- work with various professional bakery equipment, including heat sources, mixers, and blenders
- take food orders in person and by telephone
- perform all other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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