Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $29.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Career development opportunities
Job Description
Cardenas Markets is a well-established grocery store chain renowned for its dedication to quality products and exceptional customer service. With a strong presence in the community, Cardenas Markets focuses on providing fresh, authentic, and culturally relevant goods to meet the needs of its diverse clientele. The company emphasizes core values such as absolute integrity, respect, and collaboration, which form the foundation of its workplace culture. It is not only about doing business but fostering a community where employees and customers alike feel valued and supported. Cardenas Markets is committed to diversity and inclusivity, offering opportunities for professional and personal growth... Show More
Job Requirements
- High school diploma or equivalent
- Valid Food Handlers Card
- Ability to work in a fast-paced environment
- Basic knowledge of baking products and equipment
- Strong communication skills
- Ability to stand and walk for extended periods
- Ability to lift up to 50 lbs
- Previous baking experience preferred
Job Qualifications
- Valid Food Handlers Card
- Customer service and retail experience desirable
Job Duties
- Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
- Organize products in display case and tables while ensuring fully-stocked cases
- Support team with baking various breads, cookies, and desserts, including pan dulce
- Possess knowledge of basic baked products (cakes, breads, cookies, pan dulce, special order cakes, etc.) and standard baking production equipment
- Ability to perform advanced baking methods, as well as multitask
- Effectively communicate with management and baking team to fulfill and address any issues or needs requested by guests and/or other employees
- Conduct inventory on a regular basis to ensure proper levels
- Maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
- Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items
- Work with various professional bakery equipment, including heat sources, mixers, and blenders
- Take food orders in person and by telephone
- All other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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