Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $29.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
Cardenas Markets is a vibrant grocery store chain that takes pride in serving diverse communities with genuine care, quality products, and exceptional customer service. Established as a trusted name in the retail grocery industry, Cardenas Markets continually upholds values such as absolute integrity, respect, and collaboration, which shape the way employees work together. The company nurtures a welcoming environment where smart and driven individuals unite with a shared purpose to serve one another and their customers. This commitment makes Cardenas Markets more than just a workplace; it is a community where professional, personal, and financial growth is fostered for all... Show More
Job Requirements
- High school diploma or equivalent
- Valid Food Handlers Card
- Ability to lift up to 25 lbs. and occasionally up to 50 lbs.
- Ability to stand and walk continuously throughout shift
- Effective communication skills
- Ability to multitask in a fast-paced environment
Job Qualifications
- Valid Food Handlers Card
- Customer service and retail experience desirable
Job Duties
- Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
- Organize products in display case and tables while ensuring fully-stocked cases
- Support team with baking various breads, cookies, and desserts, including pan dulce
- Possess knowledge of basic baked products (cakes, breads, cookies, pan dulce, special order cakes, etc.) and standard baking production equipment
- Ability to perform advanced baking methods, as well as multitask
- Effectively communicate with management and baking team to fulfill and address any issues or needs requested by guests and other employees
- Conduct inventory on a regular basis to ensure proper levels
- Maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
- Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items
- Work with various professional bakery equipment, including heat sources, mixers, and blenders
- Take food orders in person and by telephone
- All other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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