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Metropolitan Market logo

Bakery Clerk/Barista

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $21.90 - $27.15
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Work Schedule

Flexible
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Benefits

competitive pay
Team member discount
Medical insurance
Dental Insurance
Vision Insurance
health savings accounts
flexible spending arrangements
Company-funded disability insurance
Company-funded life insurance
Employee assistance program
retirement plans
Paid Time Off
sick leave
Reduced cost ORCA Card program
Education support
Career development opportunities

Job Description

Metropolitan Market, LLC is a well-established specialty food market known for its high-quality grocery products and exceptional customer service. Located in Kirkland, the company is recognized for its commitment to freshness, quality, and an engaging shopping experience. As a specialty supermarket, Metropolitan Market combines a wide variety of gourmet foods, fresh produce, bakery items, and coffee offerings to delight its customers. The company prides itself on creating a friendly and enjoyable environment where team members play a crucial role in delivering outstanding service and ensuring customer satisfaction.

The Bakery/Coffee Shop Department within Metropolitan Market offers a unique opportunity for in... Show More

Job Requirements

  • High school diploma or equivalent
  • one year of experience preparing coffee drinks in a high-volume coffee shop
  • one year of bakery industry experience
  • valid Washington State Food Workers Card
  • ability to pass background and reference checks
  • strong interpersonal skills
  • ability to work effectively in a fast-paced environment
  • excellent time management and organizational skills
  • knowledge of food safety practices
  • reliable attendance and punctuality

Job Qualifications

  • High school diploma or equivalent
  • one year of experience preparing coffee drinks in a high-volume coffee shop
  • one year of bakery industry experience
  • comprehensive knowledge of food and coffee, including ingredients, applications, pronunciations and culinary skills
  • knowledge of food safety, HACCP/Department of Health guidelines
  • excellent time management and organizational skills
  • strong interpersonal and oral communication skills
  • proven ability to prioritize multiple tasks simultaneously and produce quality output
  • demonstrated ability to work successfully in a diverse team environment

Job Duties

  • Demonstrate genuine enthusiasm and sincerity
  • customize approach to meet guest needs and build rapport through individualized service
  • effectively assess, anticipate and follow-through on guest needs and questions related to products
  • actively work to remain knowledgeable and current in areas of responsibility, including product knowledge
  • move with ease from greeting to providing product information, up-selling, closing the sale, thanking guests, and inviting them back
  • maintain product inventory at a level that promotes effective sales merchandising and maximizes sales potential
  • assist Leadership Team with product and supply ordering
  • actively work to ensure that highest quality products are stocked
  • appropriately remove and replace outdated product from sales areas on a daily basis
  • assist with the development and maintenance of product displays that create an exciting marketplace
  • actively participate in product promotions, focuses and community events

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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