Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.75 - $20.10
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Free memberships
Paid Time Off
health benefits
401(k)
Employee stock purchase plan
Flexible spending account
Job Description
BJ's Wholesale Club is a leading membership warehouse club chain in the United States, known for providing quality products and exceptional value to its millions of members. With over 30,000 dedicated team members across its stores, BJ's has built a reputation for fostering a positive work environment where teamwork, innovation, and customer service excellence are top priorities. The company emphasizes purpose and opportunity for its employees, enabling them to make a real impact every day by helping families save on what matters most. As a business, BJ's Wholesale Club thrives on collaborative efforts, holding itself to high standards of execution... Show More
Job Requirements
- At least 18 years of age
- Ability to follow food handling and safety protocols
- Capability to lift objects up to 30 pounds frequently
- Must maintain regular, predictable attendance
- Willingness to work in varying temperature environments including freezers and ovens
- Ability to work with cleaning agents safely
- Good communication skills
- Ability to operate bakery equipment safely and efficiently
Job Qualifications
- Experience working in a bakery or customer service oriented environment preferred
- Knowledge of bakery products preferred
- At least 18 years of age
Job Duties
- Answers questions and recommends bakery items
- Answers member calls and takes special orders
- Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment
- Packages freshly baked goods including cookies, Danish pastries, muffins, rolls, breads, pies, cakes, and other items as needed
- Decorates special order or case product
- Rotates and stores bakery products following proper work methods on food safety, food freshness, and product handling policies and procedures
- Receives, inspects, and stores bakery shipments
- Ensures all products are fresh and meet company quality standards
- Generates labels and price tickets for bakery goods and performs price check functions when necessary
- Cleans and sanitizes equipment, display fixtures, and food surfaces in the bakery including ovens, cooking utensils, refrigerated cases, display racks, and tables
- Operates and handles bakery equipment using proper work methods in accordance with safety policies and procedures
- Maintains all club policies and procedures
- Performs other duties as assigned including working in other departments as needed
- Regular, predictable, full attendance is an essential function of this job
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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