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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.38 - $28.60
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee stock ownership plan
tuition support
Retirement Plan
Employee Discounts
Job Description
WinCo Foods is a prominent grocery retailer known for its commitment to offering the lowest possible prices to feed families across the United States. With over 140 supermarkets spanning 10 states and a workforce exceeding 22,000 employee owners, WinCo is more than just a supermarket chain; it is a thriving community and the second largest employee-owned company in the country. Over 500 millionaire employee-owners benefit from its Employee Stock Ownership Plan (ESOP), highlighting the company's dedication to sharing success with its workforce. WinCo Foods is widely recognized not only for its competitive pricing but also for its comprehensive benefits package... Show More
Job Requirements
- Ability to work varied shifts including nights, weekends, and holidays
- Ability to push and pull racks with approximately 100 pounds of product
- Ability to lift up to 50 pounds chest high
- Ability to perform visual inspection and follow production guides
- Ability to catch breads and operate kitchen utensils
- Maintain composure with customers and coworkers
- Reach overhead and perform physical tasks
- Stand, walk and move rapidly for extended periods
- Bend, stoop, crouch, push, pull, lift frequently
- Handle bakery ingredients safely
- Perform basic math and compute weights and measures
- Perform duties with mental alertness in a hazardous environment
- Respond to audible timers on equipment
- Work around equipment emitting heat (approx. 465 degrees)
- Follow safety and sanitation procedures
- Use of cleaning chemicals and handle related food products
- Perform duties efficiently and accurately
- Manage time and multitask
- Wear required personal protective equipment
- Check labels and packaging
- Communicate effectively verbally and in writing
- Work collaboratively in a customer service environment
- Operate kitchen utensils with manual dexterity
- Demonstrate knowledge of product perishability and regulations
- Must be at least 18 years old
- Food handlers certification per state laws
Job Qualifications
- High school diploma or equivalent
- Experience in bakery or food production preferred
- Knowledge of baking techniques and ingredients
- Ability to operate bakery machinery
- Good manual dexterity and hand-eye coordination
- Strong customer service and communication skills
- Ability to follow recipes and production instructions
- Basic math skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and sanitation practices
- Team-oriented with a positive attitude
- Ability to handle physical demands of the job
Job Duties
- Seek opportunities to welcome, engage, serve and thank customers
- Maintain a friendly, enthusiastic customer service environment
- Produce bakery products for retail stores
- Operate and clean equipment and work area
- Package fresh products following packaging and handling procedures
- Ensure quality of goods by following code
- Mix icing or other toppings by scaling and measuring ingredients
- Dump icing or toppings into storage containers
- Set-up cakes with liners and icing layers
- Ice cakes, border and decorate
- Package cakes in boxes
- Label bakery items using DiGi machine
- Display products using FIFO for rotation
- Take customer orders by phone and in person
- Personalize cakes with customer messages
- Face merchandise
- Engage in suggestive selling and sales techniques
- Follow packaging and handling procedures
- Assist customers with inquiries about products and specials
- Ensure legal labeling and code dating compliance
- Monitor stock levels and fill out inventory sheets
- Produce breads and rolls including mixing, operating machines, and baking
- Clean work area using appropriate equipment
- Produce croissants by folding, proofing and baking
- Open and close bakery according to procedure
- Perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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