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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $13.25 - $15.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
15% discount
flexible schedules
Employee assistance program
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is a dynamic neighborhood grocery store chain known for its commitment to providing customers with high-quality, fresh, and natural food products in a friendly and welcoming environment. With a focus on promoting healthy living, Sprouts Farmers Market offers a wide selection of farm-fresh produce, natural meats, bulk goods, and a variety of other grocery items, embodying the spirit of the old-fashioned farmer's market. The company is rapidly growing and prides itself on fostering an inclusive and supportive workplace culture that empowers team members to thrive and grow their careers. With its strong emphasis on customer satisfaction and... Show More
Job Requirements
- be at least 18 years of age
- have a High school diploma or equivalent
- have 1-2 years bakery experience or equivalent education and experience
- be dependable and reliable
- work flexible schedules including nights, weekends, and holidays
- have an outgoing and friendly attitude
- possess good communication skills
- be able to answer phones and take special orders
- perform general housekeeping and sanitation
- operate bakery tools and equipment
- stand for long periods
- lift and transfer bakery products up to 40 lbs
- adhere to safety and health regulations
- maintain a Food Handlers permit
Job Qualifications
- be at least 18 years of age with a High school diploma or equivalent
- have 1-2 years bakery experience or an acceptable combination of education and experience
- be dependable and reliable with the ability to work a flexible schedule including nights, weekends, and holidays
- exhibit outgoing and friendly behavior with a positive attitude and ability to interact with customers
- have good communication skills and ability to work in a team environment
- be able to answer phones and take special orders
- perform general housekeeping and sanitation in the bakery area
- be capable of operating bakery equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- stand for up to 3 hours continuously within an 8-hour shift
- be able to lift and transfer bakery items up to 40 lbs without mechanical assistance
- adhere to safety, health, and weight regulations while maintaining a Food Handlers permit
Job Duties
- assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
- provide a high level of customer service and ensure bakery items are properly prepared, packaged, and presented
- maintain clean, safe, and sanitary bakery area and equipment including cleaning shelves, floors, and removing debris
- stock, fill, face, and ensure pricing accuracy while examining product rotation and discarding outdated items
- receive, inspect, and log products for accuracy of shipment, temperature, and quality
- answer phones and take special orders
- work efficiently in a fast-paced environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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