Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $9.75 - $14.00
Benefits
Employee stock ownership plan
401k
Job Description
Homeland is a reputable and employee-owned grocery store committed to serving the community with top-quality food products and exceptional customer service. As a 100% Employee Owned company through the Employee Stock Ownership Plan (ESOP), Homeland offers a unique opportunity for employees to become part owners, sharing in the company's success and growth. Based in Oklahoma, Homeland values the spirit of Oklahomans Feeding Oklahomans, supporting local communities by providing fresh, quality food in a friendly, welcoming environment. The company's culture encourages passion for food, excellent customer service, and teamwork within a fast-paced retail environment.
The role of a Bakery Cler... Show More
The role of a Bakery Cler... Show More
Job Requirements
- Lift, twist, move and carry a maximum of 50 lbs, from the floor to shelving or overhead racks in the store and cooler/freezer
- maintain active signage and pricing in all departmental areas
- care for signs, banners, and debris from daily operations
- accurately and efficiently handle cash, debit/credit, EBT/WIC, coupons, and vouchers
- respond to customers, coworkers, and vendor questions and responses promptly and politely
- proper usage of store phone and intercom systems
Job Qualifications
- Basic mathematics (add, subtract, multiply, divide)
- high school diploma or equivalent
- prior experience in related field or industry
- prior experience with oven, convection oven, mixer, fryer, bread slicer, stove, wrapper, scales, and cleaning materials
Job Duties
- Greet, assist, and ring out all customers politely
- actively bake, wrap, package, and sell a variety of goods
- bake bread, rolls, buns, cake, pies, pastries and brownies
- maintain company standards for perishables and stay up to date on all active safety procedures
- transport and stock goods within department
- ensure health and safety codes, check for pricing and expiration, and maintain an organizational standard area
- check, record, and retain cooler/freezer temperatures and maintenance
- perform miscellaneous tasks assigned by supervisors and managers, assisting within other departments as needed to service customers
- stay up to date and in congruence with health and safety standards, hold knowledge of cleaning supplies, chemicals, and machines within the department
- understand merchandising labels, warehouse order codes, numbers, reports, printed paper invoices and order forms
- comprehend and provide complex verbal instructions and descriptions concerning store policy and procedures, and usage of equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
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