Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.25 - $15.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
employee discount
flexible schedules
Employee assistance program
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is a rapidly growing retail grocery chain known for its fresh, natural, and organic products. With a commitment to fostering healthy living and supporting local farmers, Sprouts offers a welcoming old-fashioned farmer's market atmosphere combined with a modern shopping experience. The company prioritizes an inclusive and respectful workplace culture, emphasizing team member growth and community engagement through its various resource groups like Inspiring Women at Sprouts and Rainbow Alliance at Sprouts.
Sprouts is hiring for the position of Bakery Clerk on a part-time basis. This role is perfect for individuals who are passionate about baking and ... Show More
Sprouts is hiring for the position of Bakery Clerk on a part-time basis. This role is perfect for individuals who are passionate about baking and ... Show More
Job Requirements
- High school diploma or equivalent
- 1-2 years of bakery experience or equivalent education and experience
- Ability to work flexible schedule including nights, weekends, and holidays
- Excellent customer service and communication skills
- Ability to follow directions and work as part of a team
- Ability to operate bakery equipment safely
- Ability to stand for long periods and lift specified weights
- Food Handlers permit
- Commitment to safety and sanitation standards
Job Qualifications
- Be at least 18 years of age with a high school diploma or equivalent
- Have 1-2 years of bakery experience or an acceptable combination of education and experience
- Be dependable and reliable with the ability to work a flexible schedule including nights, weekends, and holidays
- Have outgoing and friendly behavior with a positive attitude and ability to interact with customers
- Possess good communication skills and ability to follow direction in a team environment
- Be able to answer phones and take special orders
- Be able to perform general housekeeping and sanitation of work area
- Be able to operate bakery equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- Have knowledge of scales and weight measures to accurately weigh and label products
- Be able to stand for up to 3 hours continuously during an 8-hour shift
- Be able to transfer trays up to 5 lbs vertically and items up to 40 lbs vertically/horizontally for up to 10 hours
- Adhere to all safety, health, and Weights and Measures regulations
- Maintain a Food Handlers permit
Job Duties
- Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
- Provide high-level customer service and ensure bakery items are properly prepared, packaged, and presented
- Maintain cleanliness and safety of the bakery area and equipment including cleaning shelves, floors, and removing hazardous debris
- Stock, fill, face, and ensure pricing accuracy while checking product rotation and discarding outdated items
- Receive, inspect, and log products for shipment accuracy, temperature, and quality
- Answer phones and take special orders
- Perform general housekeeping tasks and sanitize work areas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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