Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Sick Time
vacation accrual
opportunities for career growth
employee discount
flexible schedules
Employee assistance program
401(k) retirement plan
Company paid life insurance
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a leading specialty grocery retailer known for its fresh, natural, and organic products, emphasizing farm-fresh produce, natural meats, and wholesome foods in an inviting, old-fashioned farmer's market setting. Established in the United States, Sprouts has grown rapidly to become a trusted neighborhood store that prides itself on exceptional customer service, community engagement, and promoting healthy living. The company is dedicated to creating an inclusive and supportive work culture where employees feel valued, empowered, and encouraged to grow their careers alongside a company that prioritizes quality and wellness. At Sprouts, the focus goes beyond just groceries; the... Show More
Job Requirements
- Be at least 18 years of age
- High school diploma or equivalent
- 1-2 years bakery experience or equivalent combination of education and experience
- Ability to work a flexible schedule including nights, weekends, and holidays
- Outgoing and friendly demeanor
- Good communication skills
- Ability to take direction and operate bakery equipment
- Ability to stand for extended periods and transfer trays and items of various weights
- Food Handler's permit
- Compliance with all safety and health regulations
Job Qualifications
- High school diploma or equivalent
- 1-2 years bakery experience or equivalent combination of education and experience
- Dependable and reliable with ability to work flexible schedule including nights, weekends, and holidays
- Outgoing and friendly behavior with positive attitude and ability to interact with customers
- Good communication skills and ability to work collaboratively in a team environment
- Ability to operate bakery equipment such as knives, scales, wrappers, compactors, pallet jacks, and hand trucks
- Ability to perform general housekeeping and sanitation in the bakery department
- Ability to stand for long periods and safely handle trays and products of various weights and sizes
- Adherence to safety, health, and weight and measure regulations with food handler certification
Job Duties
- Prepare and package all baked goods including cookies, bread, and muffins
- Assist the Bakery Manager with baking, packaging, pricing, and merchandising bakery products
- Provide high-quality customer service and ensure bakery items are properly prepared and presented
- Maintain cleanliness, safety, and sanitation of bakery area and equipment including floors, shelves, and tools
- Stock, face, fill products and ensure pricing accuracy while monitoring product freshness and discarding spoiled goods
- Receive, inspect, and log incoming shipments verifying accuracy, temperature, and quality
- Answer phones and take special orders with professionalism and accuracy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.