Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
15% discount
flexible schedules
Employee assistance program
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Bonus based on performance
Affordable medical, dental and vision coverage
Health Savings Account with Company Match
Pre-tax flexible spending accounts
company paid short-term disability coverage
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a dynamic and rapidly expanding specialty grocery retailer committed to providing customers with fresh, healthy, and natural food options in a friendly, old-fashioned farmer's market setting. Known for its emphasis on farm-fresh produce, natural meats, and bulk goods, Sprouts combines quality with value to create an exceptional shopping experience. With a focus on customer service and healthy living, the company fosters a positive environment where employees are empowered to grow their careers and contribute meaningfully to the community. Sprouts Farmers Market operates neighborhood grocery stores that enjoy engagement through a fast-paced, yet welcoming atmosphere. This role... Show More
Job Requirements
- At least 18 years of age
- High school diploma or equivalent
- 1-2 years bakery experience or acceptable combination of education and experience
- Ability to work flexible schedule including nights, weekends, and holidays
- Outgoing and friendly behavior
- Positive attitude
- Good communication skills
- Ability to work in team environment
- Ability to answer phones and take special orders
- Ability to perform housekeeping duties and maintain sanitation
- Ability to operate bakery equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- Ability to stand continuously for up to 3 hours, 8 hours per shift
- Ability to transfer trays up to 5 lbs vertically and horizontally transfer items up to 40 lbs without mechanical assistance
- Adherence to safety, health, and Weights and Measures regulations
- Maintaining a Food Handlers permit
Job Qualifications
- Be at least 18 years of age with a high school diploma or equivalent
- Have 1-2 years bakery experience or an acceptable combination of education and experience
- Be dependable and reliable with the ability to work a flexible schedule including nights, weekends, and holidays
- Have outgoing and friendly behavior with a positive attitude
- Possess good communication skills and ability to work in a team
- Be able to operate bakery equipment and accurately weigh and label products
- Maintain a Food Handlers permit and adhere to safety and health regulations
Job Duties
- Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
- Provide a high level of customer service and ensure bakery items are properly prepared, packaged, and presented
- Maintain cleanliness and sanitation of the bakery area and equipment including shelves, floors, and work surfaces
- Stock, fill, face, and ensure pricing accuracy while checking product rotation and discarding outdated items
- Receive, inspect, and log products for shipment accuracy, temperature, and quality
- Operate bakery equipment such as knives, scales, wrappers, compactors, and pallet jacks
- Answer phones and take special orders
- Perform general housekeeping in the department
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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