Bakery Clerk

Roseville, CA, USA|

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $22.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

competitive pay

Sick Time

vacation accrual

Career growth opportunities

employee discount

flexible schedules

Employee assistance program

401(k) with Company Match

Company paid life insurance

contests and appreciation events

Job Description

Sprouts Farmers Market is a leading neighborhood grocery store chain known for offering high-quality, farm fresh produce, natural meats, and a wide variety of scoop-your-own bulk goods. With a focus on wellness and healthy living, Sprouts creates an inviting, friendly, and old-fashioned farmer's market atmosphere where customers can find fresh, natural products that support their health and lifestyle goals. The company is rapidly growing and prides itself on empowering its team members through opportunities for career development and a supportive work environment. Sprouts values customer service excellence, and its stores are designed to be clean, well-organized, and welcoming spaces that... Show More

Job Requirements

be at least 18 years of age
high school diploma or equivalent
1-2 years bakery experience or equivalent combination of education and experience
dependable and reliable with capacity to work flexible schedules including nights, weekends, and holidays
outgoing and friendly demeanor with positive attitude
strong communication skills
ability to take direction and work collaboratively in a team environment
ability to answer phones and take special orders
perform general housekeeping and sanitation duties
operate bakery equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
use knowledge of scales and weight measures to accurately weigh and label products
ability to stand continuously for up to 8 hours
ability to transfer trays up to 5 lbs vertically and items up to 40 lbs within specified heights and distances
adhere to all safety, health, and Weights and Measures regulations
maintain a current Food Handlers permit

Job Qualifications

high school diploma or equivalent
1-2 years bakery experience or acceptable combination of education and experience
dependability and reliability with ability to work flexible schedule including nights, weekends, and holidays
outgoing and friendly behavior with positive attitude
good communication skills
ability to take direction and work in a team environment
ability to answer phones and take special orders
ability to operate bakery equipment and use scales and weight measures accurately
ability to stand for long periods and perform physical lifting and transferring up to 40 lbs
valid Food Handlers permit

Job Duties

assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
provide high level of customer service while ensuring bakery items are properly prepared, packaged, and presented
maintain clean, safe, and sanitary bakery area and equipment including cleaning shelves, floors, and removing hazardous debris
stock, fill, face, ensure pricing accuracy, and rotate bakery products discarding outdated or spoiled items
receive, inspect, and log products for accuracy of shipment, temperature, and quality
operate bakery equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
perform general housekeeping and sanitation duties in the bakery department

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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