Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $20.50
Work Schedule
Flexible
Benefits
associate discount
weekly pay
premium pay
Two-Week Advanced Scheduling
Vision Insurance
Dental Insurance
Paid parental leave
Fitness Reimbursement
Employee assistance program
401(k) Plan
Job Description
Festival Foods is a prominent grocery store chain based in Wisconsin, known for its commitment to exceptional service, community involvement, and providing great value to its customers. With over 40 full-service supermarkets across the state, Festival Foods prides itself on being more than just a grocery store. The company is deeply invested in the communities it serves, consistently giving back and fostering a culture where people, both guests and associates, are the top priority. This dedication is evident in the way Festival Foods treats its guests, employees, and the comprehensive benefits and programs it offers to associates.
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Fest... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bakery or foodservice preferred
- Ability to stand for long periods and perform physical tasks such as bending, stooping, kneeling, and lifting up to 60 pounds
- Availability to work mornings, afternoons, weekends, and holidays
- Knowledge of food safety practices
- Ability to follow recipes and production instructions precisely
- Compliance with health department sanitation guidelines
- Willingness to work in a fast-paced team environment
Job Qualifications
- Ability to effectively deal with guests and personnel
- Strong understanding of baking and pastry production
- Knowledge of foodservice operations
- Training and knowledge of bakery equipment and procedures including ovens, mixers, and slicing machinery
- Strong communication skills
- Ability to work in a fast-paced environment
- Commitment to safety standards
Job Duties
- Provide exceptional guest service including greeting guests, answering questions, and addressing concerns
- Follow recipes and production lists precisely to produce high-quality pastry and bakery items
- Maintain cleanliness in baker prep areas and ensure all sanitation standards are met
- Oversee inventory on sales floor and storage areas to ensure product availability
- Assist guests with special orders and product inquiries
- Maintain food safety logs and adhere to quality standards
- Support bakery associates with daily responsibilities and maintain department organization
- Perform additional tasks as needed to support the bakery team
- Commit to regular and timely attendance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink helps restaurants, hotels, and hospitality businesses hire.
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