Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Retirement Plan
employee discount
Training and Development
Job Description
H-E-B is a leading supermarket chain known for its commitment to quality, customer service, and community involvement. Established as one of the most trusted names in retail grocery, H-E-B focuses on creating a vibrant workplace where employees, referred to as Partners, are valued and encouraged to grow both personally and professionally. The company takes pride in being a partner-owned business, meaning that its people are the driving force behind its innovation, growth, and success. With over a century of experience, H-E-B has become a cornerstone in the communities it serves by providing fresh, high-quality products and exceptional customer service. H-E-B... Show More
Job Requirements
- minimum age 18 (mandatory)
- high school diploma or equivalent
- 1+ years of bakery experience
- completion of company orientation, food safety, and sanitation training upon hire
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- ability to function in a fast-paced retail environment performing detailed and precise tasks
- ability to work with customers attentively
- physical capability to constantly reach at waist, grasp
- frequently stand and walk
- occasionally reach overhead, shoulder, knee and floor
- bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, push/pull arms, pinch, and utilize fine motor skills
- occasionally be exposed to wet, cold, hot conditions and loud noise
- ability to lift up to 50 lbs
- ability to manage in excess of 50 lbs
Job Qualifications
- high school diploma or equivalent
- 1+ years of bakery experience
- strong communication and interpersonal skills
- proven customer service skills
- proficiency in operating baking and frying equipment
- knowledge of food safety and sanitation standards
- ability to follow detailed procedures and work efficiently in a fast-paced environment
- good planning and organizing skills
Job Duties
- provide superior customer service
- take orders from customers by telephone or in person
- answer customer questions regarding products and assist with selections
- use suggestive selling techniques to meet customer needs and build department sales
- apply proficient baking/frying skills including equipment set-up, operation, cleaning, and maintenance
- use production tools to plan baking/frying
- apply proper baking/frying techniques according to visual training aids
- plan and break out proper amount of baked goods daily
- ensure quality control of all products before sending to sales floor
- ensure baked/fried product reaches the showcase and tables at prescribed times
- prepare, package, and merchandise fresh product effectively
- slice, package, label, and rotate products
- record production and shrink to aid in production planning
- clean and sanitize display cases and maintain production area according to SOPs
- comply with H-E-B food safety and sanitation standards
- comply with department/store operating procedures
- operate and maintain all equipment properly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter