Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Weekly
Scholarship Opportunities
employee discount
Footwear credit
Job Description
Lazy Acres Natural Market is a premier natural foods market dedicated to promoting optimal health and wellness through the provision of organically sourced and seasonal products. Founded with the belief that natural health is accessible and essential, Lazy Acres offers an extensive range of natural, organic, and sustainably produced groceries including fresh produce, body care items, functional supplements, and much more. Their commitment to supporting customers' body, mind, and soul is evident not only through the product selection but also through the knowledgeable and friendly team that focuses on exceptional service and wellness education. Lazy Acres prides itself on being... Show More
Job Requirements
- high school diploma or general education degree (GED)
- three to six months of related bakery experience
- ability to stand for long periods
- ability to lift and move up to 25 pounds frequently and 100 pounds occasionally
- strong communication skills
- adherence to FDA and local health codes
- ability to work flexible hours
- ability to follow instructions and production schedules
Job Qualifications
- high school diploma or general education degree (GED)
- three to six months of related bakery experience
- strong customer service skills
- ability to work in a team environment
- positive and can-do attitude
- ability to maintain quality standards and follow safety protocols
Job Duties
- prepares bakery products according to the bakery manager's directions and production schedule
- maintains product rotation to reduce shrink
- inspects and maintains bakery department and products during baking and preparation ensuring quality and sanitation
- assists customers by suggesting bakery products and building relationships
- controls costs through portion control, accurate pricing, and signage
- follows safety work standards and reports hazards
- adheres to FIFO rotation system, covers, labels, and dates products
- assists in receiving, breaking down, and storing bakery loads collaboratively with the team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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