Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
employee discount
Scholarship Opportunities
Job Description
Lazy Acres Natural Market is a reputable natural grocery store dedicated to promoting a holistic approach to health and wellness. Founded on the principles of natural living, the market offers an extensive selection of organic and seasonal produce, traditional products, functional supplements, and body care items designed to support the well-being of the mind, body, and soul. By focusing on sustainability and environmental responsibility, Lazy Acres Natural Market strives to contribute positively to the community and the planet. The team at Lazy Acres comprises friendly, knowledgeable, and passionate individuals committed to delivering exceptional customer service and wellness advice, ensuring a... Show More
Job Requirements
- High school diploma or GED
- Three to six months of related experience
- Ability to stand for long periods
- Ability to lift up to 25 pounds frequently and up to 100 pounds occasionally
- Ability to use hands and fingers to handle objects and controls
- Close and color vision
- Ability to follow safety and sanitation regulations
- Flexibility to adjust to changes in the workplace
Job Qualifications
- High school diploma or general education degree (GED)
- Three to six months of related experience
- Strong customer service skills
- Ability to work well in a team environment
- Positive attitude and professionalism
- Knowledge of food safety and sanitation standards
- Ability to manage time and prioritize tasks effectively
Job Duties
- Prepares bakery products according to the bakery manager's directions, production guide, and the established production schedule
- maintains product rotation to reduce shrink
- Inspects and maintains the bakery department and products during baking and preparation, ensuring quality and sanitation by FDA and local health codes
- Assists customers, suggests bakery products, and establishes relationships for repeat business
- Controls costs by implementing portion control, accurate pricing, and signage
- Follows safety work standards and reports any hazards to the bakery manager and/or store director
- Follows the FIFO rotation system, covers, labels, and dates products, ensuring adherence to BFLA standards of quality and presentation
- Assists in receiving, breaking down, and storing bakery loads, collaborating effectively with the team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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