Bakery - Baker

Ventura, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $21.00

Work Schedule

Standard Hours

Day Shifts

Benefits

Medical insurance

Dental Insurance

Vision Insurance

401k plan

Paid Weekly

employee discount

Scholarship Opportunities

Job Description

Bristol Farms is a distinguished specialty grocery store chain known for its dedication to quality and community since opening its first market in Rolling Hills, California. The company has garnered a loyal following by bringing people together around their shared love of cooking and exploring fresh, delicious food. Bristol Farms prides itself on curating an exceptional shopping experience that emphasizes the highest-quality, locally sourced meats, seafood, and produce, complemented by an extensive variety of groceries. This focus on fresh, high-quality ingredients is what sets Bristol Farms apart from standard grocery chains, making it a destination for curious foodies and connoisseurs... Show More

Job Requirements

High school diploma or GED
Minimum three months related baking experience
Ability to stand for long periods
Capability to lift and move up to 100 pounds occasionally
Strong communication and interpersonal skills
Flexibility to adapt to a fast-paced environment
Commitment to safety and sanitation guidelines

Job Qualifications

High school diploma or general education degree (GED)
Three to six months of related baking experience
Knowledge of bakery production and sanitation standards
Ability to provide excellent customer service
Positive attitude and team-oriented mindset
Basic physical ability to lift and move heavy items as required

Job Duties

Prepares bakery products according to the Bakery Manager's directions and production schedule
Maintains product rotation to reduce shrink
Inspects and maintains the Bakery Department and products ensuring quality and sanitation by FDA and local health codes
Assists customers and suggests bakery products to establish repeat business
Controls costs by implementing portion control, accurate pricing, and signage
Follows safety work standards and reports hazards
Helps with receiving, breaking down, and storing bakery loads in collaboration with the team

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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