Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Rotating Shifts
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and Development
flexible scheduling
Job Description
Our company is a dynamic and fast-paced retailer committed to fostering a culture of belonging and inclusivity where every employee feels valued and empowered to bring their authentic selves to work. We pride ourselves on moving quickly and adapting effectively while upholding the highest standards of quality in everything we do. As an organization that celebrates diversity, we are dedicated to creating an environment where differences are embraced, and every team member can thrive. We provide a welcoming, supportive, and collaborative workplace that values teamwork, communication, and integrity, ensuring that every customer interaction reflects our core values and commitment to... Show More
Job Requirements
- Must be 18 years of age
- Authorization to work in the United States or the ability to obtain the same
- Successful completion of pre-employment drug testing and background check
- Strong customer service skills
- Exceptional interpersonal, motivational, and communication skills
- Ability to operate bakery equipment including slicers, ovens, scales, knives, box cutters, and pricing guns according to company guidelines
- Ability to work varied shifts
- Physical ability to meet the demands of the role including standing, lifting, carrying, and performing repetitive motions
Job Qualifications
- High school diploma or GED preferred
- 0 to 3 years of supervisory or relevant experience
- Strong customer service skills
- Exceptional interpersonal, motivational, and communication abilities
- Ability to operate bakery equipment including slicers, ovens, scales, knives, box cutters, and pricing guns
- Must be at least 18 years old
- Authorization to work in the United States
- Successful completion of pre-employment drug test and background check
Job Duties
- Create a welcoming environment that makes customers feel important and appreciated
- Deliver daily conditions that meet product availability, freshness, quality, and value expectations
- Offer product samples, answer product questions, and assist customers with finding or suggesting products
- Ensure customer requests and special orders are fulfilled
- Promote teamwork and communicate department and company information
- Maintain awareness of inventory and report discrepancies
- Review and inspect products for quality and freshness
- Prepare, package, label, and display products for sale
- Utilize production planning tools to produce fresh products accurately
- Follow discard and markdown processes to reduce shrink
- Ensure products are held at proper temperatures per food safety guidelines
- Maintain documentation of temperature logs
- Comply with safety, food handling, sanitation, and productivity standards
- Execute product recalls and withdrawals promptly
- Report safety risks, accidents, illegal activity, and unsafe conditions to management
- Ensure adherence to wage and hour policies and regulations
- Promote a culture of safety and ensure all associates receive necessary safety training
- Ensure equipment is in good repair and assist with safety hazard remediation
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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