Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Rotating Shifts
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Life insurance
Disability insurance
Job Description
Southeastern Grocers is a prominent grocery retail company committed to fostering a culture of belonging and cultivating an inclusive workplace where diversity is celebrated and valued. Known for being a great place to work, Southeastern Grocers empowers its employees to express their authentic selves, creating an engaging and supportive environment. The company places a high importance on inclusion, diversity, and mutual respect among its workforce, ensuring every team member feels welcomed and valued.
Job Requirements
- Must be 18 years of age
- Authorization to work in the United States or ability to obtain the same
- Successful completion of pre-employment drug testing and background check
- Strong customer service skills
- Exceptional interpersonal, motivational and communication skills
Job Qualifications
- High School or GED preferred
- 0-3 years minimum supervisory experience
- Strong customer service skills
- Exceptional interpersonal, motivational and communication skills
- Ability to operate bakery equipment including slicer, oven, scale, knives, box cutter and pricing gun according to guidelines
Job Duties
- Creates an environment that enables customers to feel welcome, important and appreciated
- Delivers daily conditions meeting company expectations for product availability, freshness, quality and value
- Offers product samples and answers product questions
- Ensures customer requests and special orders are fulfilled
- Promotes trust and respect among associates by collaborating and promoting teamwork
- Maintains awareness of inventory and reports discrepancies
- Reviews products for quality and freshness, taking appropriate action
- Prepares, packages, labels, and displays products for sale
- Utilizes production planning tools to produce fresh products accurately
- Ensures product is held at proper temperature and retains documentation
- Ensures company standards for safety, food handling, sanitation, and productivity are maintained
- Adheres to regulatory compliance requirements for food safety and labeling
- Executes product recalls and withdrawals timely
- Reinforces safety programs and reports unsafe conditions
- Notifies management of accidents and reports safety risks or illegal activity
- Ensures adherence to wage and hour policies
- Cultivates a culture of safety and ensures associates are working safely
- Ensures equipment is in good repair and reports hazards
- Performs other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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