Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.75 - $21.75
Work Schedule
Standard Hours
Day Shifts
Benefits
Regular raises
profit share bonus program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program
401K with free company matching
Paid Time Off
Meal and drink plan
Free movies at the Bear Tooth Theatrepub
Free Alyeska ski/snowboard lift passes
Discounted Alaska Rock Gym Membership
Employee parties
Merchandise discounts
Job Description
Moose's Tooth is a well-established and beloved restaurant known for its commitment to quality food and exceptional dining experiences. Located in Anchorage, Alaska, Moose's Tooth offers a vibrant atmosphere where guests can enjoy a diverse menu featuring unique and flavorful dishes, including an array of delectable desserts. The restaurant places high emphasis on maintaining strict quality standards, culinary innovation, and providing excellent customer service. Moose's Tooth is not only a popular dining destination but also a dynamic workplace that fosters a supportive and creative environment for its staff. It caters to locals and visitors alike, ensuring every meal is memorable... Show More
Job Requirements
- must be 16 years of age or older
- must have a Municipality of Anchorage Food Handlers Card
- previous baking experience is required
Job Qualifications
- must be 16 years of age or older with a Municipality of Anchorage Food Handlers Card
- previous baking experience is required
Job Duties
- adhere to all safety, sanitation, and policy procedures
- extensive knowledge of menu items and ingredients
- prepare and supervise the preparation of all the pastries and baked goods for the Moose's Tooth
- create and fulfill par levels
- handle, store, date, and rotate all products properly
- monitor and promptly report equipment and food quality issues to a manager
- be a creative contributor to dessert specials
- be responsible for costing recipes (software is available)
- ensure completion of all opening, closing, and side duties
- communicate clearly and professionally with all staff in the restaurant
- work as a team with your fellow co-workers and treat each other with kindness and respect
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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