
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
401(k) Plan
Career development opportunities
partner ownership
Job Description
H-E-B is a leading supermarket chain renowned for its commitment to exceptional customer service, quality products, and a people-first culture. Established as a partner-owned company, H-E-B focuses on fostering a community where employees, referred to as Partners, are valued and empowered to grow. With a strong presence in Texas and Northern Mexico, H-E-B has earned a reputation as a trusted grocery and retail provider, emphasizing innovation, community involvement, and sustainable practices. As a community-driven retailer, H-E-B supports its local neighborhoods by offering quality products and maintaining high standards across various departments, including bakery, produce, meat, and seafood. The company’s dedication... Show More
Job Requirements
- Minimum age 18
- High school diploma or equivalent
- Completion of company orientation, food safety, and sanitation training upon hire
- 1 or more years of experience
- Ability to function in a fast-paced retail environment
- Ability to work with customers and stay attentive to their needs
- Ability to reach at waist and grasp constantly
- Ability to stand and walk frequently
- Ability to reach at overhead, shoulder, knee, floor
- Ability to bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push/pull, pinch, utilize fine motor skills occasionally
- Ability to be exposed occasionally to wet, cold, hot conditions, and loud noise
- Ability to lift up to 50 pounds
- Ability to manage lifting in excess of 50 pounds safely
Job Qualifications
- High school diploma
- Bakery experience
- Communication and interpersonal skills
- Knowledge of computer systems and equipment such as PC, symbol, scales, and label machines
- Strong customer service skills
- Reading and writing skills
- Planning and organizing skills
Job Duties
- Provide superior customer service
- Take orders from customers by telephone or in person
- Answer customer questions regarding products and assist with selections
- Use suggestive selling techniques to meet customer needs and build sales
- Apply proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
- Use production tools to plan baking and frying
- Apply proper baking and frying techniques for each item according to visual training aids
- Plan and break out proper amount of baked goods daily
- Ensure quality control of all products before sending to sales floor
- Ensure baked or fried products reach showcase and tables at prescribed times
- Prepare, package, and merchandise fresh product effectively
- Slice, package, label, and rotate products
- Record production and shrink to aid in production planning
- Clean and sanitize display cases and maintain production area according to SOPs
- Comply with H-E-B food safety and sanitation standards
- Comply with department and store operating procedures
- Operate and maintain all equipment properly
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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