Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Training and development opportunities
partner ownership program
Job Description
H-E-B is a well-established, community-focused retail grocery company that has been serving customers with quality products and excellent service for many years. Known for its commitment to putting people first, H-E-B operates stores across multiple regions and prides itself on being a partner-owned company. This means that employees, referred to as Partners, have a vested interest in the company’s success, fostering a work environment where innovation, growth, and customer satisfaction are top priorities. H-E-B's culture centers around care and respect for both customers and employees, creating an inviting and positive workplace atmosphere.
As a Baker/Fryer at H-E-B, yo... Show More
As a Baker/Fryer at H-E-B, yo... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- one or more years of bakery experience
- completion of company orientation food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- ability to stand frequently for long periods
- ability to lift up to 50 lbs and manage weights in excess of 50 lbs with assistance
- ability to work in conditions that may be wet cold hot and noisy
- good communication and interpersonal skills
- knowledge of basic computer systems and bakery equipment
- ability to read and write
- good planning and organizing skills
Job Qualifications
- high school diploma or equivalent
- bakery experience
- communication and interpersonal skills
- strong customer service skills
- knowledge of computer systems and equipment such as PC symbol scales and label machine
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking and frying skills including equipment set-up operation cleaning and maintenance
- uses production tools to plan baking and frying
- applies proper baking and frying techniques for each item according to visual training aids plans for and breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked and fried product reaches the showcase and tables at prescribed times
- prepares packages and merchandises fresh product effectively
- slices packages labels and rotates products
- records production and shrink to aid in production planning
- cleans and sanitizes display cases
- maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- operates and maintains all equipment properly
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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