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Dunkin

Baker/Finisher

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Career development opportunities
attractive benefits package
Employee Discounts
flexible scheduling
supportive work environment
Opportunities for advancement

Job Description

Dunkin' Donuts is a globally recognized brand known for its delicious coffee, donuts, and baked goods. Established as a pioneer in the quick-service food and beverage industry, Dunkin' Donuts has built a loyal customer base by providing high-quality products and friendly service. Operating 24/7, Dunkin' Donuts caters to morning people and anyone in need of a quick, tasty pick-me-up throughout the day. This specific Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC, emphasizing a local yet globally trusted presence.

We are currently seeking energetic and dedicated Baker / Finishers to join o... Show More

Job Requirements

  • high school diploma or equivalent
  • basic pc skills
  • ability to read, write and speak english clearly
  • willingness to work flexible hours including early mornings and weekends
  • ability to stand for extended periods
  • reliable and punctual
  • customer service orientation

Job Qualifications

  • high school diploma or equivalent
  • basic computer skills
  • ability to read, write and speak English clearly
  • prior baking or food preparation experience preferred but not mandatory
  • strong attention to detail and commitment to quality
  • good communication and teamwork skills
  • ability to work in a fast-paced environment

Job Duties

  • prepare and bake donuts and bakery products to company standards
  • finish and decorate bakery items ensuring quality and consistency
  • maintain cleanliness and organization in the kitchen area
  • manage inventory and restock supplies as needed
  • assist with customer service duties during peak times
  • follow all health and safety regulations
  • operate baking equipment safely and efficiently

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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