Baker/Bread

Henderson, NV, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $19.00 - $23.00

Work Schedule

Day Shifts

Night Shifts

Benefits

competitive pay

Fully paid individual health insurance

Dental Insurance

Vision Insurance

401(k) with employer match

Dining Discounts

Opportunities for career growth and development

Job Description

Join the world-renowned Wolfgang Puck team at 1228 Main, a distinguished establishment recognized for its dedication to culinary excellence and craft. Wolfgang Puck is an iconic name in the hospitality industry, celebrated for pioneering innovative cuisine and delivering exceptional dining experiences. At 1228 Main, this commitment to quality is especially evident, where every dish is prepared with precision and passion, reflecting a deep respect for the art of cooking and baking. As part of a globally respected brand, 1228 Main serves a high volume of restaurants and clients across Las Vegas, making it a vibrant and dynamic environment for food... Show More

Job Requirements

General bakery experience required
Ability to work nights or early mornings
Ability to lift up to 50 lbs and stand for extended periods
Dependable and punctual
Ability to follow production schedules and recipe specifications
Strong work ethic
Willingness to learn

Job Qualifications

General bakery experience required
Basic knowledge of artisan bread mixing, shaping, proofing, and baking strongly preferred
Ability to thrive in a fast-paced environment
Must be dependable, punctual, and a team player
Must be able to work nights or early mornings
Ability to follow production schedules and recipe specifications
Ability to lift up to 50 lbs and stand for extended periods
Strong work ethic and willingness to learn

Job Duties

Produce and bake breads and buns according to standardized recipes and daily production needs
Operate mixers, ovens, proofers, and other bakery equipment
Shape and portion doughs with consistency and accuracy
Maintain cleanliness and organization in the production area
Work efficiently in a fast-paced, high-volume environment
Follow all food safety and sanitation standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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