Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Workplace safety protocols
Job Description
Aramark is a leading global provider of food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. With a rich legacy rooted in service and a strong commitment to community, Aramark has built a reputation for delivering exceptional experiences to its customers and partners. The company emphasizes a culture of inclusion, respect, and opportunity for all employees, ensuring a welcoming and diverse workplace. Aramark focuses on fostering professional growth where employees are encouraged to develop their talents, pursue their passions, and achieve their full potential. The company’s mission is to do great things... Show More
Job Requirements
- Previous experience as a baker or in a related role preferred
- knowledge of baking methods, standards, and food safety regulations
- required to obtain food safety certification(s)
- basic math and counting skills
- good interpersonal and communication skills, both written and verbal
- ability to lift, bend, push, pull and/or walk and stand for extended periods
- availability to wear uniforms and use personal protective equipment (PPE)
Job Qualifications
- Previous experience as a baker or in a related role preferred
- proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
- required to obtain food safety certification(s)
- demonstrates basic math and counting skills
- demonstrates interpersonal and communication skills, both written and verbal
Job Duties
- Bakes and prepares a variety of food according to production guidelines and standardized recipes
- sets up workstation with all needed ingredients and equipment
- prepares ingredients by measuring, weighing, mixing, chopping, etc.
- operates equipment such as ovens, stoves, mixers, etc.
- safely uses a variety of utensils including knives
- properly stores food by adhering to food safety policies and procedures
- cleans and sanitizes work areas, equipment, and utensils
- maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- adheres to Aramark safety policies and procedures including proper food safety and sanitation
- ensures security of company assets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Popular Cities
Similar Jobs