Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Work Schedule
Flexible
Benefits
opportunities for career growth
Dining Discounts
health benefits
inclusive environment
flexible scheduling
Paid Time Off
Closed 7 major holidays
Job Description
Cameron Mitchell Restaurants is a renowned and rapidly expanding restaurant group known for delivering exceptional dining experiences with genuine hospitality. Established as a leader in the culinary scene, Cameron Mitchell Restaurants operates over 60 restaurants across various locations, each embodying a commitment to quality, community, and career opportunity. The company prides itself on fostering an inclusive, fun, and creative work environment where associates are valued as the cornerstone of success. Dedicated to excellence, Cameron Mitchell Restaurants emphasize internal career growth with more than 80% of all positions filled through promotion from within. Associates benefit from competitive compensation, flexible scheduling, paid... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a bakery or food preparation environment preferred
- Ability to stand for extended periods and perform repetitive tasks
- Knowledge of food safety and sanitation practices
- Ability to work flexible hours including weekends and holidays
- Commitment to personal hygiene and workplace cleanliness
- Must pass E-Verify Employment Eligibility Verification
Job Qualifications
- Genuine approach to hospitality
- Individuals who exemplify leadership, kindness, and positivity
- "Yes, is the answer!" mentality
- Those that value teamwork, family, and community
- Experience in baking or culinary arts preferred
- Ability to follow recipes and company specifications accurately
- Strong attention to detail and commitment to quality
- Good communication skills and ability to work well in a team environment
Job Duties
- Reports to work on time as indicated on the work schedule
- Uniform meets restaurant requirements and is maintained and cleaned
- Practices positive personal hygiene and cleanliness habits during all work shifts
- Preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards
- Ensures guests have a superior dining experience by correctly prepping food products
- Displays proper food safety techniques in handling and preparation, including personal hygiene, hand washing, gloves, knife skills
- Knows emergency procedures for the restaurant
- Maintains the highest degree of sanitation, cleanliness, and food safety for the work area including prep tables, countertops, refrigeration units, floors, walls, and shelving
- Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift
- Immediately reports any unsafe condition or unsafe act, accident, or injury
- All newly hired associates will be subject to E-Verify Employment Eligibility Verification
Job Qualifications
Experience
No experience required
Job Location

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