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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Paid Time Off
competitive pay
Career advancement opportunities
Employee Discounts
Retirement Plan
flexible scheduling

Job Description

Texas Roadhouse is a well-established American restaurant chain renowned for its commitment to delivering high-quality food, exceptional service, and a welcoming atmosphere. Known for its hand-cut steaks, fall-off-the-bone ribs, and freshly baked bread, Texas Roadhouse combines a casual dining experience with a vibrant and fun environment. The company emphasizes teamwork, community involvement, and creating memorable dining experiences for every guest. With locations nationwide, Texas Roadhouse has built a strong reputation for great food and friendly service, consistently attracting families, friends, and steak lovers alike.

As a Baker at Texas Roadhouse, you will play a crucial role in maintaining the h... Show More

Job Requirements

  • High school diploma or equivalent
  • prior baking experience
  • knowledge of baking techniques
  • ability to follow recipes and instructions
  • strong attention to detail
  • ability to work flexible hours including evenings and weekends
  • ability to stand for extended periods

Job Qualifications

  • High school diploma or equivalent
  • prior baking experience preferred
  • knowledge of baking techniques and ingredients
  • ability to follow recipes and instructions accurately
  • strong attention to detail
  • ability to work in a fast-paced environment
  • good communication and teamwork skills

Job Duties

  • Prepare and bake a variety of bread and baked goods according to Texas Roadhouse's recipes and standards
  • monitor and manage the baking process ensuring products are baked to perfection and have consistent quality
  • follow precise measurements mixing methods and proofing techniques to achieve desired results
  • coordinate with kitchen staff to ensure timely preparation and availability of baked goods
  • maintain cleanliness and organization of the baking area
  • manage inventory of baking supplies and ingredients
  • adhere to food safety and sanitation guidelines

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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