Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Employee Discounts
Opportunities for advancement
ongoing training
Job Description
Uncle Giuseppe's Gourmet Bakery is a renowned establishment located in Port Jefferson Station, known for its dedication to quality, tradition, and community-focused service. This family-oriented bakery has built a strong reputation for crafting exceptional baked goods that blend classic recipes with modern touches. At Uncle Giuseppe's, the focus is on delivering not just delicious products but also a warm, inviting experience that makes customers feel like part of the family. With a rich history of baking excellence and a commitment to using premium ingredients, Uncle Giuseppe's is a destination for those who appreciate artisanal baking and heartfelt service.
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Job Requirements
- High school diploma or equivalent
- Minimum of 3 years of hands-on baking experience in a professional setting
- Ability to work early mornings, evenings, weekends, and holidays
- Strong knowledge of baking techniques and food safety standards
- Excellent communication skills
- Detail-oriented mindset
- Ability to work both independently and as part of a team
- Must be able to communicate clearly in English
Job Qualifications
- High school diploma or equivalent
- Formal baking education or training from a culinary school or bakery program is a plus
- Minimum of 3 years of hands-on baking experience in a professional setting
- Strong knowledge of baking techniques, ingredients, and presentation for cakes, breads, pastries, and other specialty baked goods
- Excellent communication, time management, and organizational skills
- Detail-oriented with a strong commitment to consistency and quality
- Ability to work independently and collaboratively in a team setting
- Must be able to speak, read, and communicate clearly in English
- Flexibility to work early mornings, evenings, weekends, and holidays as needed
Job Duties
- Prepare a variety of baked goods including pies, cookies, pastries, cakes, and more using mixers, ovens, blenders, and other baking equipment
- Conduct quality checks on ingredients and final products to maintain food safety and excellence standards
- Interact with customers by answering questions, taking custom orders, processing payments, and delivering warm, friendly service
- Maintain accurate records of production, inventory, and special orders
- Ensure all client orders are fulfilled correctly and delivered on time
- Clean and restock workstations, maintaining a safe, organized, and sanitary work environment
- Support the bakery team with additional tasks and duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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