Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.00 - $26.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical
Dental
Vision
Paid Time Off
401k plan
Life insurance
Disability insurance
Job Description
Brock & Company is a leading food service management provider specializing in contract food services for private and independent schools as well as corporations across the Mid-Atlantic and New England regions. Established as a family-owned, corporate supported, and financially sound organization, Brock & Company has built a reputation for excellence by combining top-quality food products with passionate and dedicated service professionals. Their mission centers on delivering outstanding food service experiences that consistently exceed client expectations, fostering environments where students and staff alike can enjoy wholesome, delicious meals in a welcoming atmosphere. With a commitment to both client satisfaction and employee... Show More
Job Requirements
- Comprehension of both verbal and written recipes, production orders, cooking instructions and techniques for baking
- Follow all outlined health and safety regulations with regard to equipment use and personal hygiene
- Ability to manage time independently
- Ability to stand for extended periods of time
- Have the ability to move objects approximately 35 lbs to waist height
- Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards
- Positive can-do attitude
- This position may be called upon to perform other jobs as determined by the supervisor
- Associates will be expected to provide exemplary customer service in a courteous, friendly manner at all times
Job Qualifications
- Experience in baking and cooking
- Ability to comprehend verbal and written recipes and production orders
- Familiarity with health and safety regulations in a kitchen environment
- Strong time management skills
- Positive and flexible attitude
- Effective communication and customer service skills
Job Duties
- Prepare desserts, cookies, scones, muffins, and bagels by proofing and baking
- Follow all health and safety regulations for equipment use and personal hygiene
- Manage time efficiently and work independently
- Provide exemplary customer service in a courteous and friendly manner
- Adhere to client and company COVID-19 safety and sanitation protocols
- Assist with other duties as assigned by supervisor
- Stand for extended periods and handle physical tasks such as moving objects up to 35 pounds
Job Qualifications
Experience
No experience required
Job Location
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