Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Supplemental Insurance
401k Retirement Savings
continuing education and training
Company-paid Life Insurance
Company-paid short-term disability
Paid Time Off
Job Description
Press Cafe is a newly established bistro located inside the Sewell-Lincoln Dealership at the Parks Legado Town Center. The cafe is part of the Sewell Family of Companies, which is well known for creating a workplace where employees love to work and customers love to do business. The Sewell Family prides itself on fostering continuous growth and valuing the unique talents of each team member. This commitment to excellence and respect for diversity has made Sewell a respected name in the industry, with equal employment opportunities and a focus on professional development and advancement for all team members. Press Cafe... Show More
Job Requirements
- Food handler certified
- TABC certified
- Strong organizational skills and able to multitask
- Work weekends and evenings
- Substantial knowledge of food safety and handling procedures
- Able to work in a team environment and take direction
- Self-motivated and organized
- Committed to quality service and food knowledge
- Handle a fast-paced environment
- Respect and support team members
Job Qualifications
- Able to perform each job responsibility satisfactorily
- Valid driver’s license and acceptable driving record
- Complete drug screening
- Complete background screening
- Provide all government I-9 requirements
- Combination of education, experience and training considered
- Experience in food service industry
- Ability to handle fast-paced environment
- Commitment to quality service and food knowledge
- Food handler certified
- TABC certified
Job Duties
- Complete all shift duties and closing duties
- Handle, store and rotate items properly
- Assist in food prep assignments during off-peak periods or as needed
- Maintain a clean station and work area throughout day
- Follow recipes exact instructions ensuring quality, portion size, cooking time and consistency of every item
- Be a team player supporting and assisting fellow team members
- Keep uniforms and aprons "front stage" clean
- Cook and bake only sufficient food in advance to cover expected business volume and maintain quality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
A simple hiring platform for hospitality businesses.
You may be also interested in: