Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
PTO
insurance
discounts
Scholarship Opportunity
Parking Pass
free shift meal
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
The University of Arkansas, located in Fayetteville, Arkansas, is a prominent public research university known for its commitment to academic excellence and community engagement. As one of the largest universities in the state, it offers a diverse range of programs and services to its students and staff. The University fosters an inclusive environment where innovation, learning, and growth are highly encouraged. It is an institution that values the contributions of every member of its community and strives to create opportunities for personal and professional development.\n\nThe University of Arkansas is currently seeking qualified candidates for a full-time baking position on its... Show More
Job Requirements
- Must have prior baking experience
- ability to work full time with varying shifts
- willingness to follow food safety and sanitation regulations
- ability to stand for extended periods
- ability to work in a fast-paced environment
- good communication skills
- ability to interact professionally with customers and team members
Job Qualifications
- Prior baking experience
- ability to follow recipes and production instructions accurately
- knowledge of food safety and sanitation standards
- good customer service skills
- ability to work efficiently under pressure
- strong attention to detail
- ability to maintain cleanliness and organization in the work area
Job Duties
- Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets
- assists in production planning to meet daily requirements
- ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment
- assists with the completion of production records to include waste tracking, used/unused portions and product shortages
- informs supervisor when supplies are low
- ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils within work area
- handles foods items appropriately and with all safety regulations in mind during preparation and service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- keeps display equipment clean and free of debris
- interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner
- relays relevant concerns from customers directly to supervisors
- consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently
- checks to ensure that all food is presented, served and displayed per standards
- follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed
- completes shift work, as assigned, in a timely and thorough manner in accordance with department standards
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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