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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.00 - $22.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Employee Discounts
Opportunities for advancement
ongoing training

Job Description

Uncle Giuseppe's Gourmet Bakery, located in Port Jefferson Station, is a distinguished bakery renowned for its commitment to quality, tradition, and exceptional customer service. Established with a passion for authentic baking and a dedication to delivering fresh, delicious baked goods, Uncle Giuseppe's has become a beloved destination for locals and visitors alike who seek premium pastries, breads, cakes, and specialty items. This bakery prides itself on maintaining a warm, welcoming atmosphere, where the values of family and tradition are woven into every product crafted and every customer interaction experienced. At Uncle Giuseppe's, the team shares a vibrant culture that embraces... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 3 years of hands-on baking experience in a professional setting
  • Strong knowledge of baking techniques, ingredients, and presentation for cakes, breads, pastries, and other specialty baked goods
  • Excellent communication skills
  • Detail-oriented with a strong commitment to consistency and quality
  • Ability to work independently and collaboratively in a team
  • Must be able to speak, read, and communicate clearly in English
  • Flexibility to work early mornings, evenings, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent
  • Formal baking education or training from a culinary school or bakery program is a plus
  • Minimum of 3 years of hands-on baking experience in a professional setting
  • Strong knowledge of baking techniques, ingredients, and presentation for cakes, breads, pastries, and other specialty baked goods
  • Excellent communication, time management, and organizational skills
  • Detail-oriented with a strong commitment to consistency and quality
  • Ability to work independently and collaboratively in a team setting
  • Must be able to speak, read, and communicate clearly in English
  • Flexibility to work early mornings, evenings, weekends, and holidays as needed

Job Duties

  • Prepare a variety of baked goods including pies, cookies, pastries, cakes, and more using mixers, ovens, blenders, and other baking equipment
  • Conduct quality checks on ingredients and final products to maintain food safety and excellence standards
  • Interact with customers by answering questions, taking custom orders, processing payments, and delivering warm, friendly service
  • Maintain accurate records of production, inventory, and special orders
  • Ensure all client orders are fulfilled correctly and delivered on time
  • Clean and restock workstations, maintaining a safe, organized, and sanitary work environment
  • Support the bakery team with additional tasks and duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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