Baker Dunkin' Pearl City (Island of Oahu) $17-$18/hr, Overnight 9 p.m. - 5 a.m., plus Night Diffe...
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Standard Hours
Benefits
competitive base pay
sign on bonus
health coverage
Tuition Reimbursement
Paid vacation
Job Description
Dunkin' Donuts is a renowned global leader in the quick service restaurant industry, specializing in coffee and baked goods. Known for its commitment to quality and customer satisfaction, Dunkin' Donuts fosters a workplace culture built on aloha spirit, respect, and teamwork. The company prides itself on creating an extraordinary work environment where employees feel valued and supported. This approach is deeply rooted in the company's Hawaiian heritage, emphasizing care for one another and integrity in all business practices. As a result, Dunkin' Donuts is not only a preferred destination for guests seeking great coffee and baked treats but also a... Show More
Job Requirements
- High school diploma or equivalent
- expertise in the baking business
- punctuality and attentiveness to detail
- ability to work in a well-managed, process-oriented environment
- ability to maintain high standards of product quality
- commitment to food safety and cleanliness
- ability to communicate and work respectfully within a team
- ability to respond positively to feedback and direction
- ability to follow brand standards and procedures
- capability to lift and carry up to 50 lbs
- ability to stand for extended periods
- must be able to speak and read English fluently
Job Qualifications
- Must be able to fluently speak and read English
- capable of counting money and making change
- able to operate restaurant equipment (minimum age requirements may apply)
- high school diploma or equivalent
- successfully complete all training including Dunkin' Donuts Online University, basic restaurant training, and human resource training
- expertise in the baking business
- creative and able to come up with decorative designs
- punctual
- attentive to detail
- highly reliable
Job Duties
- Prepare and present bakery products and merchandise in an attractive fashion to promote sales
- maintain an exceptionally clean work environment with optimum output and minimum waste
- consistently bake and finish products according to standards and specifications while maintaining high product quality
- understand that customer experience drives repeat business
- promote food safety by following personal hygiene directives
- maintain a clean and professional appearance at all times
- demonstrate commitment to company product, service, and food safety standards
- communicate appropriately with team members, treating others fairly and with respect
- respond positively to feedback and direction
- hold themselves accountable for their responsibilities on their shift
- adhere to schedule and arrive ready to work on time
- prioritize guests to ensure high guest satisfaction
- respond to guest needs and resolve problems urgently
- adhere to brand standards and systems to deliver quality food and beverage
- maintain a clean and neat workstation including guest areas
- complete all required training and support training of other team members
- effectively execute restaurant standards and marketing initiatives
- prepare all products following appropriate recipes and procedures
- follow procedures related to cash, cleanliness, food safety, and restaurant safety and security
- comply with all restaurant policies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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