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Baskin-Robbins

Baker - Denver Region

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.52 - $18.00
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Work Schedule

Standard Hours
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Benefits

competitive hourly wage
Flexible part-time schedule
Training and development opportunities
Employee Discounts
Supportive team environment
Opportunity for career advancement
Safe workplace environment

Job Description

Quality Brand Group LLC is a reputable and dynamic franchisee of Dunkin', operating multiple Dunkin' locations across several states including Arizona, Colorado, Florida, Nevada, and Texas. As a multi-store franchisee, Quality Brand Group LLC is proud to foster an environment that encourages both personal and professional growth. This company values passion, dedication, teamwork, and a commitment to delivering exceptional experiences to every guest at their stores. Quality Brand Group emphasizes respect and dignity in its interactions with employees and customers alike, creating a friendly workplace culture where individuals are empowered to succeed and contribute actively to the brand's mission. The... Show More

Job Requirements

  • must be at least minimum age to operate restaurant equipment
  • able to lift 30 to 50 pounds
  • basic knowledge of food safety and sanitation
  • available to work part-time shifts
  • able to wear required uniform including hat, name tag, apron, and proper footwear
  • must be reliable and punctual
  • pass any required background or drug screening

Job Qualifications

  • basic computer skills to complete online training
  • basic math skills for handling money and making change
  • physically capable of lifting 30 to 50 pounds and performing repetitive motions
  • ability to learn and operate standard restaurant equipment
  • willingness to work in a fast-paced team environment
  • commitment to delivering excellent guest service
  • high school diploma or equivalent preferred

Job Duties

  • arrive timely and ready for your scheduled shift
  • demonstrate respect and dignity with team members and guests
  • follow store communication guidelines
  • respond positively to coaching and feedback
  • hold yourself accountable for your shift responsibilities
  • prepare donuts and other bakery products according to quality standards
  • maintain a clean and safe work environment ensuring compliance with food safety and sanitation guidelines

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.