
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.52 - $18.00
Work Schedule
Standard Hours
Benefits
competitive hourly wage
Flexible part-time schedule
Training and development opportunities
Employee Discounts
Supportive team environment
Opportunity for career advancement
Safe workplace environment
Job Description
Quality Brand Group LLC is a reputable and dynamic franchisee of Dunkin', operating multiple Dunkin' locations across several states including Arizona, Colorado, Florida, Nevada, and Texas. As a multi-store franchisee, Quality Brand Group LLC is proud to foster an environment that encourages both personal and professional growth. This company values passion, dedication, teamwork, and a commitment to delivering exceptional experiences to every guest at their stores. Quality Brand Group emphasizes respect and dignity in its interactions with employees and customers alike, creating a friendly workplace culture where individuals are empowered to succeed and contribute actively to the brand's mission. The... Show More
Job Requirements
- must be at least minimum age to operate restaurant equipment
- able to lift 30 to 50 pounds
- basic knowledge of food safety and sanitation
- available to work part-time shifts
- able to wear required uniform including hat, name tag, apron, and proper footwear
- must be reliable and punctual
- pass any required background or drug screening
Job Qualifications
- basic computer skills to complete online training
- basic math skills for handling money and making change
- physically capable of lifting 30 to 50 pounds and performing repetitive motions
- ability to learn and operate standard restaurant equipment
- willingness to work in a fast-paced team environment
- commitment to delivering excellent guest service
- high school diploma or equivalent preferred
Job Duties
- arrive timely and ready for your scheduled shift
- demonstrate respect and dignity with team members and guests
- follow store communication guidelines
- respond positively to coaching and feedback
- hold yourself accountable for your shift responsibilities
- prepare donuts and other bakery products according to quality standards
- maintain a clean and safe work environment ensuring compliance with food safety and sanitation guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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