BAKER - DEL MAR WEST PALM BEACH *New Restaurant Opening March 2026*
Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
opportunities for career growth
Dining Discounts
health benefits
inclusive environment
flexible scheduling
Paid Time Off
competitive pay
Job Description
Cameron Mitchell Restaurants is a renowned hospitality group known for its commitment to exceptional dining experiences and genuine hospitality. With a portfolio of over 60 unique restaurants, the company prides itself on fostering an inclusive, engaging, and creative workplace where associates are valued and supported. The group is deeply rooted in community values, emphasizing teamwork, leadership, and kindness among its staff. The hiring event scheduled on Tuesday, February 17th, and Wednesday, February 18th, from 11:00 am to 4:00 pm at the Del Mar hiring office located at 314 10th Street, West Palm Beach, FL 33401, presents a tremendous opportunity for... Show More
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours including weekends and holidays
- ability to stand for extended periods
- adherence to food safety and hygiene standards
- capacity to work in a fast-paced environment
- eligible for employment verification (E-Verify)
- physical ability to handle kitchen responsibilities
Job Qualifications
- Previous baking or culinary experience preferred
- knowledge of food safety and sanitation practices
- ability to follow recipes and maintain quality standards
- strong teamwork skills
- positive attitude and willingness to learn
- reliable and punctual
- good communication skills
Job Duties
- Reports to work on time as indicated on the work schedule
- uniform meets restaurant requirements and is maintained and cleaned
- practices positive personal hygiene and cleanliness habits during all work shifts
- preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards
- ensures guests have a superior dining experience by correctly prepping food products
- displays proper food safety techniques in handling and preparation
- knows emergency procedures for the restaurant
- maintains the highest degree of sanitation, cleanliness, and food safety for the work area including prep tables, countertops, refrigeration units, floors, walls, and shelving
- accomplishes all job duties while adhering to safety guidelines and practices
- immediately reports any unsafe condition or act, accident, or injury
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Job Qualifications
Experience
No experience required
Job Location
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