Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee wellness programs
Job Description
Peppermill Resort is a renowned full-service luxury resort located in Northern Nevada, celebrated for its commitment to exceptional guest experiences and superior service. With a comprehensive array of amenities including multiple dining outlets, a casino, hotel accommodations, and banquet facilities, Peppermill Resort stands as a premier destination for both leisure and business travelers. The resort emphasizes quality, excellence, and a culture of hospitality that defines its brand in the competitive hospitality industry. Dedicated to delivering 4 diamond service, Peppermill Resort fosters a dynamic work environment where teamwork, innovation, and customer satisfaction are highly valued. The resort's culinary operations are pivotal... Show More
Job Requirements
- Must be at least 18 years of age
- High school diploma or G.E.D., culinary apprenticeship or culinary school graduate preferred
- Minimum of four years experience in high volume bakery production in hotel, casino restaurant, or bakery preferred
- Ability to stand for extended periods
- Proficient in reading and understanding English
- Effective communication skills with co-workers
- Ability to maintain sanitation standards and follow safety procedures
Job Qualifications
- Must be at least 18 years of age
- High school diploma or G.E.D., culinary apprenticeship or culinary school graduate
- Four or more years in high volume bakery production in hotel, casino restaurant, or bakery is preferred
- Ability to stand throughout a shift or for extended periods of time
- Must be able to read/understand English and communicate with co-workers
Job Duties
- Prepare consistent and high-quality multilayered Danish pastries with filling
- Communicate with management regarding inventory stock levels
- Check and maintain all bakery equipment and report any damaged or broken pieces to management in a timely manner
- Keep management fully informed of all unsafe or unsanitary conditions, problems or unusual matters
- Assist with maintaining all recipe files and production schedules for all Peppermill bakery items
- Follow all sanitation procedures as set by the company
- Support the company culture expectation on delivering 4 diamond service
- Display superior teamwork abilities and assist fellow culinarians whenever and wherever needed
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: