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Baker - Colorado Springs Region
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Standard Hours
Benefits
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Prescription coverage
Flexible spending account
Job Description
Quality Brand Group LLC is a reputable franchisee of Dunkin', operating multiple Dunkin' locations across Arizona, Colorado, Florida, Nevada, and Texas. As a multi-store franchisee, Quality Brand Group LLC prides itself on creating a dynamic and inclusive work environment that fosters personal growth and development. The company emphasizes empowering passionate individuals to deliver memorable experiences to every guest, one interaction at a time. Quality Brand Group promotes a workplace culture built on respect, dignity, and collaboration among team members and guests alike. With a focus on teamwork and professional development, the company supports employees who aspire to advance their careers... Show More
Job Requirements
- must have basic computer skills
- have basic math skills to be capable of counting money and making change
- be physically and mentally capable of learning to operate standard restaurant equipment
- be able to lift 30 to 50 pounds
- be able to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
Job Qualifications
- must have basic computer skills
- have basic math skills to be capable of counting money and making change
- be physically and mentally capable of learning to operate standard restaurant equipment
- be able to lift 30 to 50 pounds
- be able to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
Job Duties
- arrive in a timely manner and ready in position at the start of your scheduled shift
- demonstrate respect and dignity in dealing with others including team members and guests
- follow the communication guideline established in your store
- respond positively to coaching and feedback and show passion for learning
- hold yourself accountable for your designated responsibilities on your shift
- dedicate yourself to learning and being capable of executing multiple tasks
- receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant
- always view our guests as our highest priority and ensure that each guest is highly satisfied with his/her experience before leaving the restaurant
- feel empowered to respond to specific guest needs and resolve problems with a sense of urgency
- adhere to established brand and quality brand group llc standards and systems, delivering quality food and beverage to each guest as communicated during training
- follow all safety, food safety and sanitation guidelines including compliance with all applicable laws
- maintain a clean and neat work environment, including stocking, taking trash and cardboard out, and complete thorough cleaning of guest areas and restrooms as directed
- adhere to uniform standards including hat, name tag, clean pressed apron and white collared shirt
- dark blue jeans without any rips or holes and nonslip shoes are required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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