Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Career development opportunities
Employee assistance program
Job Description
UMC Health System is a renowned healthcare provider committed to delivering exceptional patient care and promoting employee well-being. Recognized as one of the Best Companies to Work for in Texas, UMC Health System emphasizes a supportive work environment that values every team member's contribution. The organization integrates comprehensive medical services with a focus on quality, safety, and compassion, ensuring that both patients and staff experience the highest standards of care and satisfaction. UMC Health System fosters a culture of inclusivity and continuous improvement, striving to enhance health outcomes through innovative practices and dedicated service.
The Food Service Worker ro... Show More
The Food Service Worker ro... Show More
Job Requirements
- food handlers permit required within 90 days of hire
- ability to lift up to 50 lbs
- ability to work standing and walking for prolonged periods
- willingness to comply with all food safety and sanitation standards
- ability to operate kitchen equipment
- good communication skills
- dependable and punctual
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in food service or nutrition services is advantageous
- ability to work in a team environment as well as independently
- strong communication and interpersonal skills
- basic knowledge of food safety standards and sanitation practices
- ability to operate kitchen equipment safely
- physical capability to lift up to 50 lbs and stand for extended periods
Job Duties
- assist in planning and preparing menu options including hot and cold entrees for patients cafeteria and catering
- set up and maintain serving line in a timely manner ensuring proper stock of menu options service ware and temperatures are within acceptable ranges
- operate and maintain all kitchen equipment including but not limited to dishwasher conventional stove cooler and ice maker in a clean efficient and safe manner
- maintain cafeteria sitting rooms and beverage areas to ensure neatness and sanitization
- ensure proper logging charting production sheets and other documentation is adhered to for food safety and sanitation requirements
- maintain and adhere to all sanitation standards
- perform all other duties assigned within Food & Nutrition Services
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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