Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Competitive weekly pay
Tips paid weekly
Ability to work other shifts
Opportunity for advancement
Free Shift Meals
Off duty meal discounts
No fryers
Job Description
DiBella's is a renowned bakery and sandwich chain that prides itself on delivering the freshest and most delicious Italian bread to its loyal customers. Established with a mission centered around quality bread, DiBella's has cultivated a reputation for excellence in baking that underscores every product they serve. This dedication to freshness and authenticity is at the core of their business, making bread not just a menu item but the heart and soul of their brand identity. With a warm, community-focused atmosphere, DiBella's has become a go-to destination for guests seeking comfort and tradition in their dining experience. By joining DiBella's,... Show More
Job Requirements
- Some position specifics: required frequently standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs
- ability to read and interpret documents such as the baking manual
- ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
- ability to communicate effectively with customers and co-workers
- punctuality and reliable transportation
- willingness to work early morning shifts and weekends
Job Qualifications
- High school diploma or equivalent
- previous baking experience preferred but not required
- strong communication and interpersonal skills
- ability to follow detailed baking procedures
- customer service experience is a plus
- ability to handle multiple tasks efficiently
- dependable and punctual
Job Duties
- Bake the best bread possible using the procedures in the DiBella's Bread Manual
- follow the location's par list for the amount to bake daily
- keep the bakery clean and organized and report any equipment deficiencies
- utilize all safety equipment to ensure crew and guest safety
- prepare and serve menu items according to portion guidelines
- properly set up deli products such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper
- prepare hot and cold sandwiches at the customer's request
- display excellent customer service at all times
- ensure cleanliness of grills, deli counter, counter sink, and more
- develop a work pace sufficient to handle heavy rushes
- fulfill all shift duties
- maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards
- comply with Health Department regulations
- increase product knowledge over time
- perform other duties as assigned by managers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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